"Really great - wonderful staff, superb food (we had the vegan option - delicious), everything was explained well, and good communications from start to finish. Have already recommended it to others."
Becky, Aug 2023
Come and join Bea and the supperclub team in a food journey from Mexico to Patagonia. Three nights a week, the tube carriage is transformed into a dining space where a carefully curated playlist and dimmed lights set the atmosphere for an amazing dinner.
Our food
Our dishes are inspired by the culinary traditions of Latin American countries using both ancestral and modern techniques, authentic ingredients and British seasonal produce.