"Really great - wonderful staff, superb food (we had the vegan option - delicious), everything was explained well, and good communications from start to finish. Have already recommended it to others."
Becky ,
Six course Latin American inspired menu on a 1967 Victoria Line tube carriage
Come and join Bea and the supperclub team in a food journey from Mexico to Patagonia. Three nights a week, our vintage carriage transforms into a vibrant dining space, where dimmed lights and a carefully curated playlist set the mood for a six-course dining experience. Expect Latin American-inspired flavours, crafted with the finest seasonal British ingredients. This unique dining experience in East London is full of conversation, connection, and culinary surprises
We serve one group of guests each evening. Everyone arrives at the same time and eats together. It is a celebration of community, connection, and the joy of sharing food and moments together.
Our food
Our dishes are inspired by the culinary traditions of Latin American countries using both ancestral and modern techniques, authentic ingredients and British seasonal produce.